During the summer season, you can find us at the Shelburne Farmer's Market.
Our lamb products are for sale year-round via YourFarmstand.com.
Contact Anna (802) 989-0424 or Ben Freund (802) 249-6857 to place an order.
| Product | Price/lb |
|---|---|
| Whole Bone in Leg | $13.50 |
| Boneless Butterflied Leg | $17.00 |
| Boneless Tied Leg | $17.00 |
| Whole Shoulder | $13.50 |
| Shoulder Chops | $13.50 |
| Rib Racks | $19.00 |
| Rib Chops | $19.00 |
| Loin Chops | $19.50 |
| Shanks | $14.00 |
| Ground | $14.00 |
| Stew Meat | $14.00 |
| Riblets | $12.00 |
| Kidneys | $4.50 |
| Heart | $4.50 |
| Tongue | $4.50 |
| Liver | $4.50 |